Search results for: 'Acids and bases'

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By: HWC, Views: 1988

Points at which organic compounds enter the reaction stages of aerobic respiration. Complex carbohydrates are broken down into simple sugars, such as glucose. They become the substrates for glycolysis. If your body doesn't need to burn glucose for energy, glucose-6-phosphate can be co...

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ACTH/Cortisol (glycogenolysis, protein catabolism, lipolysis and gluconeogenesis)

By: HWC, Views: 7596

• A decline in blood glucose concentration stimulates corticotropic cells in the anterior pituitary to produce adrenocorticotropic hormone (ACTH). • ACTH binds with cells in the zona fasciculata of the adrenal cortex. • Increased ACTH promotes the production of cortisol, the major gluco...

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Structure of a Ribosome

By: HWC, Views: 4638

The structure and function of the mammalian ribosome. The mammalian ribosome consists of two subunits, one small and one large. Each subunit is assembled in the nucleus from rRNA and structural proteins. Once assembled, the ribosomal subunits are shipped separately to the cytoplasm. ...

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Non-polar compounds - insolubility

By: HWC, Views: 7859

• A non-polar molecule has uniform distribution of electrons. • Non-polar compounds like fatty acids in lipids have a high proportion of carbon and hydrogen. • Lipids possess no charge or partial charge. • Lipids are not attracted to water molecules. • Lipids are not soluble in...

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Bond types - Atomic structure and basis of bonds

By: HWC, Views: 8123

• Chemical bonds are fundamental to the structure and function of many types of molecules, such as proteins, carbohydrates, lipids, nucleic acids, gases, salts and water. ■ These molecules are composed of atoms that are held together by three different types of bonds. • The three types ...

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Protein Secondary and Tertiary Structures - Animation

By: HWC, Views: 3925

Amino acid sequence dictates a protein's final shape. The presence of certain amino acids favors a pattern of hydrogen bonding that causes part of the polypeptide chain to coil and twist into an alpha helix. The presence of other amino acids enables hydrogen bonding between strand like r...

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Secondary and tertiary levels of protein structure Animation

By: HWC, Views: 1660

Amino acid sequence dictates a protein's final shape. The presence of certain amino acids favors a pattern of hydrogen bonding that causes part of the polypeptide chain to coil and twist into an alpha helix. The presence of other amino acids enables hydrogen bonding between strand like re...

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Lipid digestion - mouth, stomach and small intestine

By: HWC, Views: 7808

• Lipid digestion takes place primarily in the small intestine; some occurs in the mouth and stomach. • Lipases are enzymes that break down triglycerides and phospholipids. • Lingual and gastric lipases hydrolyze a small amount of triglycerides. • End products are fatty acids and...

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Lipid catabolism ( ketogenesis and oxidation of glycerol) and Lipid anabolism (lipogenesis)

By: HWC, Views: 8049

• During excessive beta oxidation, the two-carbon fatty acid fragments are converted into acidic ketone bodies. • Ketosis, the overproduction of ketone bodies, can lead to acidosis (ketoacidosis) of the blood. • After lipolysis, glycerol is converted to pyruvic acid. • Pyruvic aci...

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