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What Are Carbohydrates? Importance of Carbs & High Carb Food

By: HWC, Views: 7814

We hear a lot about carbohydrates in the news. Everybody seems to be on a low-carb diet. The news media often has stories on this diet fad, and companies are busy producing products with reduced carbohydrates. What's this fascination with carbohydrates? In a word: "Diet." The fact is that carb...

ACTH/Cortisol (glycogenolysis, protein catabolism, lipolysis and gluconeogenesis)

By: HWC, Views: 7576

• A decline in blood glucose concentration stimulates corticotropic cells in the anterior pituitary to produce adrenocorticotropic hormone (ACTH). • ACTH binds with cells in the zona fasciculata of the adrenal cortex. • Increased ACTH promotes the production of cortisol, the major gluco...

Glucose anabolism reactions: Glycogenolysis and Gluconeogenesis

By: HWC, Views: 8091

• Glucose not needed immediately is stored as glycogen. The process that creates it is glycogenesis. • When ATP is needed for body activities, stored glycogen is broken down by a process called glycogenolysis. • Glucose can be formed through two different anabolic reactions: • Glycog...

Bond in biological molecules (Ionic, Covalent and Hydrogen bonds)/ How atoms bond?

By: HWC, Views: 5059

Sodium atoms and chloride atoms have unfilled orbitals in their outer shells. The lone electron in the outermost shell of a sodium atom can be pulled or knocked out. This ionizes the atom. It is now a positively charged sodium ion. A chlorine atom has an electron vacancy in its outer shell and...

B cells and antibodies

By: HWC, Views: 8513

What Are Antibodies? Antibodies, also known as immunoglobulins, are Y-shaped proteins that are produced by the immune system to help stop intruders from harming the body. When an intruder enters the body, the immune system springs into action. These invaders, which are called antigens, can be vi...

Olfaction. or the sense of smell

By: HWC, Views: 5144

Do you ever wonder how you can distinguish thousands of different odors? Olfaction. or the sense of smell, is used by all mammals to navigate, find food, and even find mates. We have millions of olfactory receptors for smelling in our nose. These receptor neurons bind water-soluble or volatil...

Parkinson's Disease

By: Administrator, Views: 11707

Parkinson's disease (PD) is a long-term degenerative disorder of the central nervous system that mainly affects the motor system. As the disease worsens, non-motor symptoms become increasingly common. The symptoms generally come on slowly over time. Early in the disease, the most obvious are shak...

Lipid catabolism ( ketogenesis and oxidation of glycerol) and Lipid anabolism (lipogenesis)

By: HWC, Views: 8029

• During excessive beta oxidation, the two-carbon fatty acid fragments are converted into acidic ketone bodies. • Ketosis, the overproduction of ketone bodies, can lead to acidosis (ketoacidosis) of the blood. • After lipolysis, glycerol is converted to pyruvic acid. • Pyruvic aci...

What are the Parts of a Plant Cell?

By: HWC, Views: 6774

Every chloroplast in a plant cell is packed with stacks of flattened sacs called thylakoids. The thylakoid membranes contain chlorophyll, as well as most of the other components required for the light reactions of photosynthesis. The chlorophyll-containing structures within the membranes are c...