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Causes of Angina

By: Administrator, Views: 11304

Angina is a type of chest pain caused by reduced blood flow to the heart. Angina (an-JIE-nuh or AN-juh-nuh) is a symptom of coronary artery disease. Angina, which may also be called angina pectoris, is often described as squeezing, pressure, heaviness, tightness or pain in your chest.

Lipid catabolism ( ketogenesis and oxidation of glycerol) and Lipid anabolism (lipogenesis)

By: HWC, Views: 8177

• During excessive beta oxidation, the two-carbon fatty acid fragments are converted into acidic ketone bodies. • Ketosis, the overproduction of ketone bodies, can lead to acidosis (ketoacidosis) of the blood. • After lipolysis, glycerol is converted to pyruvic acid. • Pyruvic aci...

Nucleic acid digestion - brush border enzymes, end products & transport mechanism

By: HWC, Views: 7665

• Further digestion occurs at the microvilli (brush border) of the epithelial cells of the villi in the small intestine. • Two brush border enzymes complete nucleic acid digestion: • Phosphatases, which catalyze the cleavage of a phosphate to form a nucleoside (nitrogenous base and pent...

Cellular defenses (natural killer cells, phagocyte types & process of phagocytosis)

By: HWC, Views: 7603

• Lymphocytes that rapidly defend against abnormal (cancer) or virus-infected cells. • Found in blood, spleen, lymph nodes, and red bone marrow. • Lack receptors for binding with specific antigens. • Act upon cells displaying abnormal MHC antigens. • NK cells destroy cells in ...

HDL (high density lipoprotein)

By: HWC, Views: 6827

HDL cholesterol can be thought of as the “good” cholesterol. (So, in the case of HDL cholesterol, higher levels are actually better.) The body uses cholesterol to make hormones and vitamin D and to support digestion. HDL carries LDL (bad) cholesterol away from the arteries and back to t...

Cleavage and Implantation Animation

By: HWC, Views: 5405

✔ https://HomeworkClinic.com ✔ https://Videos.HomeworkClinic.com ✔ Ask questions here: https://HomeworkClinic.com/Ask Follow us: ▶ Facebook: https://www.facebook.com/HomeworkClinic ▶ Review Us: https://trustpilot.com/review/homeworkclinic.com Fertilization typically takes pl...

Carbohydrate digestion (brush border enzymes, end products) & Carb absorption (fructose, galactose)

By: HWC, Views: 7863

• Carbohydrate digestion concludes in microvilli of the small intestine, in brush border epithelial cells. Carbohydrate digestion -brush border enzymes • Four brush-border enzymes are involved: • Alpha-dextrinase breaks down alpha-dextrin chains by removing glucose units. • Sucras...

Inflammation and Fever

By: HWC, Views: 8365

• Inflammation is an immune response that can occur anywhere in the body, but is observed most frequently on the skin. • It provides early protection by preventing infection from spreading to other parts of the body. • Inflammation also promotes repair of damaged tissues. Inflammat...

Chemical Buffers - protein buffer, phosphate buffer system and bicarbonate buffer system

By: HWC, Views: 8122

• There are a variety of chemicals in body fluids that prevent the fluids from undergoing large changes in. • These chemicals buffer or regulate fluctuations in H+ concentration. • Chemical buffers: • Bind to H+ ions when there are too many in a solution so pH remains normal. •...