Search results for: 'Broken bones'

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By: Administrator, Views: 11349

The mouth or oral cavity is formed by: - The hard and soft palates at the top or roof - the cheeks - the tongue - the lips Contains the teeth and salivary glands. The gingivae (gums) surround the necks of the teeth. The lingual frenulum is a thin fold of mucous membrane that connects...

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Polysaccharides

By: HWC, Views: 7310

More complex sugars are called polysaccharides (from "poly" meaning "many" and "saccharum" meaning "sugar"). Many things in nature are made of polysaccharides. Here we show one of the polysaccharides in corn, another in wood, and another in the exoskeletons of insects like grasshoppers. How are a...

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Cellular Respiration & Glucose Mobilization (Glucose transport & Phosphorylation of Glucose)

By: HWC, Views: 7522

Glucose is completely broken down into CO2 and H2O during the process of cellular respiration, which includes 3 stages: 1) glycolysis; 2) the Krebs Cycle; and 3) the electron transport chain. Glucose enters this energy yielding pathway of cellular respiration in the first stage known as...

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Major Elements in Biological Molecules: Carbohydrates

By: HWC, Views: 7267

Carbohydrates include simple sugars (monosaccharides) as well as large polymers (polysaccharides). Glucose is a hexose, a sugar composed of six carbon atoms, usually found in ring form. A starch macromolecule is a polysaccharide composed of thousands of glucose units. Glucose molecules can be ...

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Mechanics of Sound Animation

By: Administrator, Views: 10973

Process of Hearing Sound waves are directed to the eardrum, causing it to vibrate. These vibrations move the three small bones of the middle ear (malleus, incus, and stapes). Movement of stapes at oval window sets up pressure waves in the perilymph and endolymph. Process of Hearing The wav...

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Lipid absorption - end products & transport mechanism

By: HWC, Views: 7257

• The end products, fatty acids and monoglycerides, depend on bile salts for absorption. • Bile salts form micelles (tiny spheres), which ferry fatty acids and monoglycerides to epithelial cells. • Free fatty acids, monoglycerides, and some phospholipids and cholesterol molecules, dif...

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Bone elongation - processes at the epiphyseal plate

By: HWC, Views: 7972

• Interstitial lengthening occurs in only certain bones, primarily those of the appendages. • Such lengthening takes place at the epiphyseal plate, a layer of hyaline cartilage in the metaphysis of a growing bone. 1. Zone of resting cartilage. • Consisting of a hyaline cartilage pa...

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Glycolysis - Introduction to ATP and the burning of sugar

By: HWC, Views: 7844

Do you use sugar with your coffee or tea? Or do you occasionally drink a sport or soft drink? As millions of people do each day, they obtain energy from the sugar added or contained in these drinks. How can we understand this concept of energy within a sugar molecule? Let's take a tablespoon ...

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Protein digestion - stomach & small intestine

By: HWC, Views: 7193

• Protein digestion occurs in the stomach and small intestine. • The stomach enzyme pepsin initiates the process. • Pancreatic and intestinal brush border enzymes complete the digestive process. • In the stomach, pepsin is created from pepsinogen in the presence of pH-lowering hyd...

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