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Results for: 'High Carb Food'

Interview with an Anorexic Woman (Part 1 of 2)

By: Administrator, Views: 10903

Anorexia is a psychological disorder that affects an individual’s relationship with food and causes an unrealistic view of one’s body image. It affects both men and women of all ages but is more prevalent in women, with 0.3 – 1.0% of all women being affected. The age of onset tends to be mi...

Gas exchange - partial pressure, locations, external and internal respiration

By: HWC, Views: 7892

▪ In a mixture, each individual gas exerts a pressure that is proportional to the concentration of that gas within the mixture. • This part of the total pressure is called a "partial pressure". • A gas moves along the part of the pressure gradient determined by its own concentration. ...

What is Reverse Osmosis?

By: HWC, Views: 4985

Osmosis is when a solvent, such as water, moves from a low-solute concentration solution to a higher-solute concentration solution through a semipermeable. Osmosis is an example of diffusion (a special case of diffusion) in which the molecules are water, and the concentration gradient occurs a...

What is Reverse Osmosis?

By: HWC, Views: 5451

Osmosis is when a solvent, such as water, moves from a low-solute concentration solution to a higher-solute concentration solution through a semipermeable. Osmosis is an example of diffusion (a special case of diffusion) in which the molecules are water, and the concentration gradient occurs a...

How does an animal choose what food to eat?

By: HWC, Views: 7192

One might assume that natural selection has influenced the foraging behaviors of animals, and that most animals forage efficiently, spending the least energy to gain the most nutrients. This is the underlying assumption of optimality modeling, a scientific approach to studying foraging behavior. ...

Digestive System Animation

By: Administrator, Views: 10998

Digestive system contains both primary and accessory organs for the conversion of food and fluids into a semiliquid that can be absorbed for the body to use. Three main functions: - Digestion - Absorption - Elimination With aging: - Digestive system becomes less motile. - Glandular sec...

Types of energy transfer reactions: oxidation-reduction reactions and ATP generation reactions

By: HWC, Views: 8273

■ Metabolism balances anabolic and catabolic reactions. ■ Anabolism is energy transfer from ATP to simpler molecules in order to build them up into larger, more complex molecules. ■ Catabolism is breaking down larger, more complex molecules, usually to transfer energy from them in order...

Global warming and its effect on climate change

By: HWC, Views: 7312

Global warming, habitat destruction, and pollution are all hot topics in the news. Environmentalists are concerned that many of these factors will lead to the loss of species. But how will this happen? One way to think about the environment is as a finely-tuned, high performance engine. If one...

Hypoglycemia Animation

By: Administrator, Views: 11887

Hypoglycemia, also known as low blood sugar, is when blood sugar decreases to below normal levels. This may result in a variety of symptoms including clumsiness, trouble talking, confusion, loss of consciousness, seizures or death. A feeling of hunger, sweating, shakiness and weakness may also be...

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