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Properties of macromolecules (Explained with No Audio)

By: HWC, Views: 6677

The term thermoplast refers to a plastic, which when heated is soft and deformable, but which rehardens when cooled. The molecular structure of the macromolecules is comparable to a cotton ball in which the individual fibers of the macromolecules are shown. The fibers of the cotton ball can s...

Introduction to Pre-eclampsia

By: Administrator, Views: 10754

Pre-eclampsia (PE) is a disorder of pregnancy characterized by the onset of high blood pressure and often a significant amount of protein in the urine. When it arises, the condition begins after 20 weeks of pregnancy. In severe disease there may be red blood cell breakdown, a low blood platelet c...

Chromosome structural organization/ Mechanisms for chromosome movement Animation

By: HWC, Views: 3873

How the chromosome is organized. At metaphase, the chromosomes are duplicated and are at their most condensed. In each chromosome, two identical sister chromatids are held together at a constricted region called the centromere. When a chromosome is condensed, interactions among chromosomal ...

Body plan of euglena Animation

By: HWC, Views: 2046

Euglenoids are single-celled organisms that live in lakes and ponds. A contractile vacuole pumps out the water that diffuses into the cell from its hypotonic surroundings. The body is covered by a translucent pellicle composed of flexible strips of a protein-rich material. Light passe...

Introduction to Genetics

By: Administrator, Views: 10632

Genetics is a branch of biology concerned with the study of genes, genetic variation, and heredity in organisms. Gregor Mendel, a scientist and Augustinian friar, discovered genetics in the late 19th-century. Mendel studied "trait inheritance", patterns in the way traits are handed down from p...

The Lac Operon in E. Coli

By: Administrator, Views: 11790

The lac operon (lactose operon) is an operon required for the transport and metabolism of lactose in Escherichia coli and many other enteric bacteria. Although glucose is the preferred carbon source for most bacteria, the lac operon allows for the effective digestion of lactose when glucose is no...

Buffers definition and the role of buffer in the body

By: HWC, Views: 7876

■ Too many H+ break hydrogen bonds and a protein comes apart. ■ Buffers react with excess H+ to protect proteins from breaking down. ■ Buffers consist of weak acid plus anions of that weak acid. This solution contains: • hydrogen ions • weak acid (H2CO3) • anions of we...

Olfaction. or the sense of smell

By: HWC, Views: 5146

Do you ever wonder how you can distinguish thousands of different odors? Olfaction. or the sense of smell, is used by all mammals to navigate, find food, and even find mates. We have millions of olfactory receptors for smelling in our nose. These receptor neurons bind water-soluble or volatil...

Hormonal regulation of blood pressure - RAA system

By: HWC, Views: 8155

■ Long-term regulation of MABP is under hormonal control. • Hormones that affect blood pressure and volume: the renin-angiotensin-aldosterone (RAA) system, antidiuretic hormone (ADM), and atrial natriuretic peptide (ANP). ■ Most important hormonal regulator of MABP. Activated by drop in...