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Peptide Bond Formation Animation

By: HWC, Views: 1545

During protein synthesis, peptide bonds link amino acids together in the order specified by DNA instructions. In this case, the first two amino acids in the protein are methionine and alanine. Here are ball-and-stick models of these amino acids. Peptide bond formation is a type of condensatio...

Ionic bonds - role of ions in the body

By: HWC, Views: 7914

Ions • Atoms fill up the outer orbital by transferring electrons from one atom to another. • Atoms now bear a charge and are called ions. • Sodium ion, losing an electron, has a +1 charge. • Chlorine ion, gaining an electron, has a -1 charge. Formation • An ionic bond is t...

Simple and Double Sugar

By: HWC, Views: 7485

Here are the molecular structures of three simple sugars: glucose, ribose, and fructose. Look at these simple sugars and identify what characteristics they all share. As you can see, all of the carbohydrates have carbon, hydrogen, and oxygen in a ratio of 1:2:1 and there is always a double bo...

Normal and abnormal blood pH

By: HWC, Views: 7776

• Dissociation of the chemical substances in the body fluids can result in the production of free hydrogen ions. • The pH scale is used to measure the concentration of hydrogen ions in solution. • Normal blood pH values vary around 7.4. • When hydrogen ion concentration increases, t...

Major Elements in Biological Molecules: Lipids

By: HWC, Views: 7044

A triglyceride (also called triacylglycerol) is composed of three fatty acid molecules and one glycerol molecule. The fatty acids attach to the glycerol molecule by a covalent ester bond. The long hydrocarbon chain of each fatty acid makes the triglyceride molecule nonpolar and hydrophobic. Pa...

What Are Carbohydrates? Importance of Carbs & High Carb Food

By: HWC, Views: 7815

We hear a lot about carbohydrates in the news. Everybody seems to be on a low-carb diet. The news media often has stories on this diet fad, and companies are busy producing products with reduced carbohydrates. What's this fascination with carbohydrates? In a word: "Diet." The fact is that carb...

Acids and bases - definition

By: HWC, Views: 7618

Acids and bases are found all around your house. For example, if you open your pantry or refrigerator, you might see a lot of acids. Fruit juice, soda pop, vinegar, and milk are all examples of acids. The word acid actually comes from a Latin term meaning ''sour.'' Many materials, like sugar for ...

Secondary and tertiary levels of protein structure Animation

By: HWC, Views: 1635

Amino acid sequence dictates a protein's final shape. The presence of certain amino acids favors a pattern of hydrogen bonding that causes part of the polypeptide chain to coil and twist into an alpha helix. The presence of other amino acids enables hydrogen bonding between strand like re...

Role of the respiratory system - effect of altered ventilation rates

By: HWC, Views: 7582

• Dissociation of the chemical substances in the body fluids can result in the production of free hydrogen ions. • The pH scale is used to measure the concentration of hydrogen ions in solution. • Normal blood pH values vary around 7.4. • When hydrogen ion concentration increases, t...