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Results for: 'Communication and regulation - body systems'
Chemical Buffers - protein buffer, phosphate buffer system and bicarbonate buffer system
By: HWC, Views: 6877
• There are a variety of chemicals in body fluids that prevent the fluids from undergoing large changes in. • These chemicals buffer or regulate fluctuations in H+ concentration. • Chemical buffers: • Bind to H+ ions when there are too many in a solution so pH remains normal. •...
The Hypothalamus: The Body's Thermostat (Human Thermostat)
By: HWC, Views: 5905
Normal body function requires a relatively constant body temperature, which is regulated by the body's thermostat, a region of the brain called the hypothalamus. The hypothalamus generates a temperature set point for the body and appears to be the major site for the integration of temperature inf...
Brain Anatomy Animation (Part 1 of 2)
By: Administrator, Views: 9987
The human brain is the central organ of the human nervous system, and with the spinal cord makes up the central nervous system. The brain consists of the cerebrum, the brainstem and the cerebellum. It controls most of the activities of the body, processing, integrating, and coordinating the infor...
By: Administrator, Views: 9942
Spermatogenesis is the process by which haploid spermatozoa develop from germ cells in the seminiferous tubules of the testis. This process starts with the mitotic division of the stem cells located close to the basement membrane of the tubules. These cells are called spermatogonial stem cells. T...
Plant Defense Mechanisms from Pathogens
By: HWC, Views: 6106
Plants and pathogens have coevolved such that pathogens can recognize plants by the sugars, or other molecules, they produce. Plants, in turn, can recognize pathogens by the molecules they produce. The ability to recognize pathogens allows plants to activate defense systems that can prevent wides...
By: Administrator, Views: 10707
The lac operon (lactose operon) is an operon required for the transport and metabolism of lactose in Escherichia coli and many other enteric bacteria. Although glucose is the preferred carbon source for most bacteria, the lac operon allows for the effective digestion of lactose when glucose is no...
Factors that increase metabolic rate and heat production
By: HWC, Views: 6664
• All vital biochemical reactions are temperature dependent. • The overall rate at which metabolic reactions use energy is known as the metabolic rate. • Metabolic rate greatly determines body temperatures. • Temperature is maintained by balancing the loss of heat to the environment...
Neural regulation of mechanical digestion- CNS voluntary, ANS & ENS controlled involuntary movements
By: HWC, Views: 6589
• The gastrointestinal [GI] tract is basically a muscular tube that contains and processes food as it moves from the mouth to the anus. • Mechanical digestive functions consist of both voluntary and involuntary muscle contractions and relaxation including: • Chewing and swallowing food....
By: HWC, Views: 6052
LDL comprises 60–70% of total blood lipoproteins and is responsible for carrying cholesterol particles throughout your body. Having a lot of cholesterol carried by LDL lipoproteins is associated with an increased risk of heart disease. In fact, the higher the level, the greater the risk. ...
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