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Results for: 'Enzyme concentration'

Membrane Protein and Facilitated Transport (Passive Vs Active)

By: HWC, Views: 6261

Membrane proteins are common proteins that are part of, or interact with, biological membranes. Membrane proteins fall into several broad categories depending on their location. Integral membrane proteins span the membrane, with hydrophobic amino acids interacting with the lipid bilayer and hy...

HIV replication/ Replication cycle of HIV

By: HWC, Views: 3801

Replication cycle of HIV, one of the retroviruses. The HIV virus is surrounded by a lipid envelope with embedded proteins. A coat of viral proteins surrounds two strands of RNA and the enzymes used during replication. The virus attaches to and enters the host cell. Viral reverse trans...

Methods that regulate pH

By: HWC, Views: 6824

• The blood flow redistributes fluids that have different pH values between body regions. • The regulation of the blood pH is important to maintain homeostasis. • Blood pH is regulated by: • Chemical buffers. • The respiratory system. • The urinary system. • All thes...

Hydrogen bonds - role in the body

By: HWC, Views: 7018

A hydrogen bond is the electromagnetic attraction between polar molecules in which hydrogen is bound to a larger atom, such as oxygen or nitrogen. This is not a sharing of electrons, as in a covalent bond. Instead, this is an attraction between the positive and negative poles of charged atoms. ...

Structure of a Ribosome

By: HWC, Views: 3575

The structure and function of the mammalian ribosome. The mammalian ribosome consists of two subunits, one small and one large. Each subunit is assembled in the nucleus from rRNA and structural proteins. Once assembled, the ribosomal subunits are shipped separately to the cytoplasm. ...

The Pressure Flow Model in a Plant

By: HWC, Views: 6019

The vascular system of plants has two transport tissues, called xylem and phloem. Xylem transports water and minerals, while phloem transports a variety of dissolved substances, including sugars and amino acids, throughout the plant. Water in the xylem always moves up, in the direction from th...

The Lac Operon in E. Coli

By: Administrator, Views: 10698

The lac operon (lactose operon) is an operon required for the transport and metabolism of lactose in Escherichia coli and many other enteric bacteria. Although glucose is the preferred carbon source for most bacteria, the lac operon allows for the effective digestion of lactose when glucose is no...

Chemical Buffers - protein buffer, phosphate buffer system and bicarbonate buffer system

By: HWC, Views: 6870

• There are a variety of chemicals in body fluids that prevent the fluids from undergoing large changes in. • These chemicals buffer or regulate fluctuations in H+ concentration. • Chemical buffers: • Bind to H+ ions when there are too many in a solution so pH remains normal. •...

Olfaction. or the sense of smell

By: HWC, Views: 4025

Do you ever wonder how you can distinguish thousands of different odors? Olfaction. or the sense of smell, is used by all mammals to navigate, find food, and even find mates. We have millions of olfactory receptors for smelling in our nose. These receptor neurons bind water-soluble or volatil...

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